Products


Here you will find our current lineup of products, including seasonal offerings.
We are open to collaboration on new products.


A pecan-filled pumpkin cake drizzled with icing rests upon a small plate.
  • Keeps for up to ten days frozen

This banana bread has dedicated fans, some because it’s gluten free and vegan, and some just for the taste. Packed with chunks of fresh banana, this bread delivers on both taste and texture.

  • Keeps for up to two weeks frozen
Slices of banana bread rest before a bunch of bananas.
Bright iced lemon loaf slices rest upon a plate. Fresh lemons sit beside the plate.

The refreshing, vibrant flavors of spring and summer in a light, fluffy slice of cake. This lemon loaf is packed full of lemon zest and fresh-squeezed juice, with a show-stealing lemon icing.

  • Keeps for up to two weeks frozen
  • Best served chilled

Decorated with rose petals and crushed pistachios, this cake is both beautiful and delicious. The delicate taste of pistachios and almonds is complemented with a rose water icing.

  • Keeps for up to ten days frozen
  • Best served chilled
Slices of pistachio rose cake spread out along a blue plate. Sprinkles of edible roses and chopped pistachios complement the light green cake.
A cup of mocha accompanies chocolate chip-filled mocha cookies.

Almond flour gives these cookies a sweet, subtly nutty taste and distinct chewy texture. Combined with dark chocolate and espresso powder, you get a cookie with a complex, addictive taste.

  • Keeps for up to two months frozen
  • Best served chilled

The carrots in this muffin keep it wonderfully moist and rich, and their sweet flavor is complemented by nutmeg, raisins, and pecans. Perfect for spring, it also has cozy autumn flavors.       

  • Keeps for up to two weeks frozen
A carrot cake muffin sprinkled with raw sugar is centered on a white plate.
A dark chocolate brownie rests upon a small white plate, surrounded by chips of chocolate.

Classic chocolate flavor, enhanced with a pinch of coffee. A rich, decadent brownie sure to please any chocolate lover.

  • Keeps for up to two months frozen

A warm holiday treat, perfect to bring in during the winter months. Made with molasses and a blend of seasonal spices, this cake is the perfect counterpart to the lemon loaf.

  • Keeps for up to ten days frozen
  • Best served chilled
Two plates feature slices of iced gingerbread loaf and a blend of seasonal spices strewn about.
Slices of rich, black sesame chocolate cake fill a white plate.